"Macarons, Cupcakes & Cake Pops" by Mia Ohrn
"Hand Made Baking: Recipes to Warm the Heart" by Kamran Siddiqi
"Meringue Girls" Cookbook by Alex Hoffler and Stacey O'Gorman
"More from Macrina: New Favorites from Seattle's Popular Neighborhood Bakery" by Leslie Mackie
"The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking" by Sara Kate Gillingham
Anthony Bourdain's Les Halles Cookbook
"A Boat, a Whale & a Walrus: Menus and Stories" by Renee Erickson
"Giada's Feel Good Food: My Healthy Recipes and Secrets" by Giada De Laurentiis
"Slushed!" by Jesse Cross
Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals
"Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall"
The Paleo Kitchen: Finding Primal Joy in Modern Cooking
The Vibrant Table: Recipes from My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen
"Clean Eats: Over 200 Delicious Recipes to Reset Your Body's Natural Balance" by Alejandro Junger
"Can it, Bottle it, Smoke it: And Other Kitchen Projects" by Karen Solomon
Crazy for Breakfast Sandwiches: 75 Delicious, Handheld Meals Hot Out of Your Sandwich Maker
"Ceviche: Peruvian Kitchen: Authentic Recipes" by Martin Morales
"Laduree Macarons" by Vincent Lemains
"The Art of Eating through the Zombie Apocalypse: A Cookbook and Culinary Survival Guide"
Lonely Planet "A Fork In The Road" by James Oseland
"The Soda Fountain: Floats, Sundaes, Egg Creams & More--Stories and Flavors of an American Original"
"Amazing Food Hacks: 75 Incredibly Easy Tips, Tricks, and Recipes to Amp Up Flavor" by Peggy Wang
"The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out" by Angela Liddon
Gluten-Free on a Shoestring: 125 Easy Recipes for Eating Well on the Cheap